Tresco’s local, offering award-winning food and drink just a stone’s throw from New Grimsby quay...
Enjoy the food from our AA rosette kitchen, relax in an armchair with a coffee, prop up the Driftwood Bar with the locals, enjoy occasional live music or simply grab an ice cream and soak up the sun in the beer garden.
The New Inn is truly award-winning, with our kitchen earning an AA Rosette for Culinary Excellence, as well as recognition from Visit England with a Breakfast Award. The accommodation and service has been rated Four Stars by both The AA and Visit England.
Our chefs have devised a menu that showcases the best of land and sea, changing regularly to make use of the finest seasonal produce from across the islands and the westcountry.
Expect to find juicy Bryher lobster and crab, succulent Tresco Beef burgers, meaty fish landed just across the water in Cornwall, and fresh vegetables from Tresco Abbey Garden.
Oh – and whether it’s Mother’s Day, the first crop of island asparagus, a fresh delivery of Tresco Beef, or even American Thanksgiving, our chefs love nothing more than getting creative with a special menu.
Four Star Inn Accommodation & One Rosette for Culinary ExcellenceThe AA
Four Star Silver Award Accommodation & Breakfast AwardVisit England
If you're sitting enjoying a drink on the terrace, you may well spot a lobster boat leaving Bryher. That will be the Penders of Island Fish bringing over the catch of the day...Read More
Scilly cows make seriously good ice cream! Troytown ice cream is made in small batches in a tiny dairy on St Agnes. The farm's Jersey and Ayrshire cows are milked in the little milking parlour and the buckets of milk are walked down the lane to the dairy.Read More
Supported by The European Agricultural Fund for Rural Development: Europe investing in Rural Areas
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